Bnngladeshi Ranna 'Chicken Sup Recipe' -prothom alo noksha

বাংলাদেশী রেসিপি  মুরগির মাংসের  সুপ -প্রথমালো নকশার রান্না
Upokoron : Murgir kima 1 cup , Cornflower ba gomer aata 3 table chamoch, chicken stock 3 cup, Gazor kuci 2 table chamoch, Koci motor sooti 1/2 cup, soya sos 1 tea chamoch, Tometo sos 1 rea chamoch, Lobon 1 tea chamoch, sirka 1 chamoch, porimanmoto kaca morich, cini, lobon, Chicken pouder 1 tea chamoch, gol morich er gura 1/2 tea chamoch.


Pronali : Murgir kimay valo vave soya sos , gol moricher gura , sirka & lobon makiye 10 - 12 minit rakte hobe.Kima gulo 2 - 3 minit vaab dia nite hobe , jaate kacha gondo na thake.Tarpor stok-a sob kisu milay  halka aagun-a 8 -10 minit ranna korte hobe.Sup ghono hole dhone pata dia namate hobe.


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